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vin·egar ['vɪnɪgəʳ] N no pl

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vinegar

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Rice was now mixed with vinegar, with fish, vegetables and dried foodstuff added. en.wikipedia.org

Depending on regional preferences and the dish it is served with, vinegar or other ingredients may be added. en.wikipedia.org

In general, slow methods are used with traditional vinegars, and fermentation proceeds slowly over the course of months or a year. en.wikipedia.org

These are produced by blending a sweet matured vincotto with vinegar produced from the same red grape varieties. en.wikipedia.org

These vinegars, many over 50 years old, are now being re-discovered. en.wikipedia.org

Vinegar is added for its sourness, and diners may specify how much vinegar is used. en.wikipedia.org

In this method, alcohol is fermented to vinegar in a continuously stirred tank, and oxygen is supplied by bubbling air through the solution. en.wikipedia.org

Depending on the fritter hawker, the sauce is made from chili sauce diluted with vinegar, water, cilantro, finely diced tomatoes, garlic and onions. en.wikipedia.org

Various ingredients are sometimes added for additional flavor, including garlic, ginger, mirin, and rice wine vinegar. en.wikipedia.org

The fish are served with some peppermint, oil, vinegar and garlic. en.wikipedia.org

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